Reports

Sustainable food for The Hague

External costs in catering – Part 3: Experiment: paying environmental costs in company restaurants

Impacts of allocation rules on chemical recycling. Consequences on the environment and maximum circularity of plastics.

Brabant’s Energy System. Developments towards 2050 and spatial consequences

Inspiration guide: New space for the sun

Pay as you eat dairy, eggs and meat. External cost estimates and policy options to internalise them in Germany

Preventing spills of plastic pellets: a feasibility analysis of regulatory options

EU-Level Technical Guidance On Adapting Buildings To Climate Change

Effects of the Sustainable Mobility Programme. Calculations on regional policy package of MRDH (Metropolitan Region Rotterdam The Hague)

CO2 emissions of private aviation in Europe