Reports

The environmental costs of catering in a hospital. Calculation of external costs of a year of catering

Methane reduction potential in the EU. Between 2020 and 2030

External costs in catering – specific tips for catering contracts

Evaluation of the National Agricultural Soils Programme. Interim evaluation period 2019-2021

TEA of cultivated meat. Future projections for different scenarios

Climate targets for 2030 feasible with carbon budgeting system

LCA of cultivated meat. Future projections for different scenarios

Proposals for the climate economy. Calculations for Friends of the Earth-Netherlands

Effects of an EU 55% GHG reduction target

Database with costs and effects of circular measures